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This is a quick dish that is the perfect treat for the Fall. It’s so easy to make!
Ingredients:
4 apples
1 pear
sprinkle of cinnamon and pumpkin pie spice.
Equipment:
Food Processor
Directions:
Puree all ingredients until blended in a food processor. And then….Enjoy! (yes, it is just that simple)
You can try many variations with this recipe, including using more or less pears, adding dates and other spices such as nutmeg and cardamom.
This recipe was provided by Marlie Centawer, who resides in Niagara Region, Ontario, Canada. Marlie is a graduate student/teaching assistant and lover of raw foods. Her website is ‘barefoot and frolicking: a space for musing on living and raw foods’: http://barefootandfrolicking.blogspot.com. Her most most favorite thing about raw food is how it makes her feel (amazing!) and the endless possibilities offered with raw vegan/food recipes!
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